Picture this…

I have always wanted to try grilling pizza.  Tonight was that night.  And I will do it again – often.  The kids all loved it and Bill gave it a “I am sure it is healthy.”  (I will punch him later.)

Grilled PizzaDough Sauce

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Roll dough out very thin…

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Grill one side over medium heat for about 3 – 4 minutes.  Mine got all bubbly, which the kids loved.  I just poked them with a knife and squished them flat.  Flip them over.

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Put all the toppings on really quickly.  These are the kid versions. 

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These are the grown up versions, and since it is meatless Monday for me, mine is all veggie.  Yum!!  And yes, I did keep the grilled closed for the most part, but it is really hard to take pictures of grilling with the cover on.  Smile

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It was great to sit outside this weekend soaking up some sun – it finally decided to appear!!  And what a flattering picture my son took of me!

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All this warm weather means….

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It is time for the Christmas lights to come down.

Yeah, that is how we roll around here – it is either 6 months of lights up or 6 months of lights down – those are our seasons.  They will go back up in early November.  You know, while we can still feel our fingers enough to put them up.

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