Picture this…

I have always wanted to try grilling pizza.  Tonight was that night.  And I will do it again – often.  The kids all loved it and Bill gave it a “I am sure it is healthy.”  (I will punch him later.)

Grilled PizzaDough Sauce


Roll dough out very thin…


Grill one side over medium heat for about 3 – 4 minutes.  Mine got all bubbly, which the kids loved.  I just poked them with a knife and squished them flat.  Flip them over.


Put all the toppings on really quickly.  These are the kid versions. 


These are the grown up versions, and since it is meatless Monday for me, mine is all veggie.  Yum!!  And yes, I did keep the grilled closed for the most part, but it is really hard to take pictures of grilling with the cover on.  Smile


It was great to sit outside this weekend soaking up some sun – it finally decided to appear!!  And what a flattering picture my son took of me!


All this warm weather means….


It is time for the Christmas lights to come down.

Yeah, that is how we roll around here – it is either 6 months of lights up or 6 months of lights down – those are our seasons.  They will go back up in early November.  You know, while we can still feel our fingers enough to put them up.


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